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LYNABIO High Quality Melissa Officinalis Extract Lemon Balm Extract

  • Latin name:Melissa Officinalis
  • CAS No :84082-61-1
  • Active Ingredient:Rosmarinic Acid
  • Specifications:12%
  • Test Method:HPLC
  • Part used:Leaves
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO High Quality Natural Pigment Sodium Copper Chlorophyllin

  • Category:Plant Extracts
  • Effective components:Sodium Copper Chlorophyllin
  • Product specification:100%
  • Analysis:HPLC
  • Quality Control :In House
  • Formulate:C34H31CuN4Na3O6
  • Molecular weight:724.16
  • CAS No:11006-34-1
  • Appearance:Dark green powder
  • Identification:Passes all criteria tests
  • Product Function:Colorant, help in COVID-19 therapy.
  • Unit:KG

LYNABIO High Quality Natural Rosavins Salidroside Rhodiola Rosea Extract

  • Category:Plant Extracts
  • Effective components:Rhodiola Rosea Rosavin;Rhodiola Rosea 3 Rosavins and 1 Salidroside; Rhodiola Rosea 3 Salidroside
  • Product specification:1%~5%
  • Analysis:HPLC
  • Quality Control :In House
  • Formula:C20H28O10
  • Molecular weight:428.43
  • CAS No:84954-92-7
  • Appearance:Red brown powder
  • Identification:Passes all criteria tests
  • Unit:KG

LYNABIO High Quality Oat Beta Glucan Powder

  • Latin name:Avena sativa L.
  • Part Used:Seeds bran
  • Specification:Beta 1,3/1,4 D glucan 10% – 90%
  • Appearance:Light yellow fine powder
  • Test Method:UV-VIS
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO High Quality Olive Leaf Extract Powder 10%~30% Maslinic Acid

  • Category:Plant Extracts
  • Effective components:Oleuropein; Hydroxytyrosol
  • Product specification:20%
  • Analysis:HPLC
  • Quality Control :In House
  • Formulate:C25H32O13 / C8H10O3
  • Molecular weight:540.51 / 154.16
  • CAS No:32619-42-4 / 10597-60-1
  • Appearance:Brown yellow powder
  • Identification:Passes all criteria tests
  • Unit:KG

LYNABIO High Quality Plant Extract Pear Cactus Extract Powder

  • Latin name:Opuntia ficus-indica
  • CAS No:90082-21-6
  • Active Ingredient:Polysaccharides
  • Specifications:4: 1, 12: 1 or titrated with 40-60% in Polysaccharides
  • Part Used:Fruit and/ or seeds
  • Appearance:Purple fine powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO High Quality Plantain Leaf Extract Plantain Extract Powder

  • Latin name:Plantago lanceolata
  • Specifications:D: E ratio = 4: 1, or min. 1% & 2% Verbascoside & 5% Phenols
  • Part Used:leaves
  • Appearance:Brown yellow powder
  • Test Method:TLC
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO High Quality Soybean Extract Isoflavone Powder

  • Category:Plant Extracts
  • Effective components:Isoflavones
  • Product specification:10.0%~ 90.0%
  • Analysis:HPLC
  • Quality Control :In House
  • Formulate:C15H10O2
  • Molecular weight:222.24
  • CAS No:84633-29-4
  • Appearance:Light Yellow Powder with characteristic odor.
  • Identification:Passes all criteria tests
  • Unit:KG

LYNABIO High Quality Thyme Extract Powder

  • Latin name:Thymus Vulgaris
  • CAS No.:84929-51-1
  • Active Ingredient:Thymol
  • Specifications:0.2%
  • Part Used:Aerial part
  • Appearance:Fine yellow brown powder
  • Test Method:HPLC
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO High Quality Wild Jujube Seed Extract

  • Category:Plant Extracts
  • Effective components:Jujubosides A+B
  • Product specification:0.1~2.0%
  • Analysis:UV
  • Quality Control :In House
  • Formulate:C52H84O21
  • Molecular weight:1045.21
  • CAS No:55466-05-2
  • Appearance:Brown Powder with characteristic odor.
  • Identification:Passes all criteria tests
  • Unit:KG

LYNABIO Hot Sell Healthy Nutritional Supplements Catuaba Bark Extract Catuaba Powder

  • Latin name:Erythroxylum vaccinifolium
  • Active Ingredient:Alkaloids
  • Specifications:10:1 0,6%
  • Test Method:TLC HPLC
  • Part used:Bark
  • Plant of origin:Catuaba from Brazil
  • Appearance:Fine yellow brown powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Hot Selling Organic Goji Berries Powder

  • Latin name:Lycium Chinense L.
  • CAS::85085-46-7
  • Active Ingredient:Polysaccharides
  • Specifications:4:1, 5:1, 10:1, 20:1, 50:1, 100:1, 15%, 50% Polysaccharides
  • Test Method:UV/VIS
  • Part used:Whole
  • Plant of origin:China
  • Appearance:Brown yellow powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP

LYNABIO Natural 100% Organic Kakadu Plum Fruit Extract Kakadu Plum Extract Powder

  • product name:Kakadu Plum Extract
  • Latin name:Vatica mangachapoi Blanco
  • Part Used:Fruit
  • Specification :5:1-20:1
  • Appearance:Brown powder

LYNABIO Natural Herb Passion Flower Passiflora Extract Powder

  • Latin name:Passiflora Incarnata
  • CAS No:480-40-0
  • Active Ingredient:Chrysin
  • Specifications:0.2%
  • Test Method:HPLC
  • Appearance:Light Yellow powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Natural Organic Tomato Extract Powder Lycopene

  • Latin name:Lycopersicon Esculentum
  • CAS No.:90131-63-8
  • Active Ingredient:lycopene
  • Specifications:5%, 6%, 10%, 90% of lycopene
  • Part Used:Fruit
  • Appearance:Fine brown-red powder
  • Test Method:HPLC
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Natural Plant Extract Raspberry Ketone Powder

  • INCI:Raspberry Ketones
  • Cas No:5471-51-2
  • Appearance:White, free-flowing crystals
  • Solubility:In water, up to 0.5% w/w. Addition of glycols will help increase solubility in water and decrease recrystallization at lower temperatures.
  • Typical usage rate:0.5 – 1.0%
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP

LYNABIO Natural Plant Organic Alpiniae Oxyphyllae Fructus Extract Powder

  • Latin name:Fructus Alpiniae Oxyphyllae
  • CAS No:90320-42-6
  • Active Ingredient:Chlorogenic Acid
  • Specifications:10:1
  • Test Method:TLC
  • Appearance:Brown yellow powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Natural Rosemary Extract Rosmarinic Acid Powder

  • Category:Plant Extracts
  • Effective components:Rosmarinic Acid
  • Product specification:20%
  • Analysis:HPLC
  • Quality Control :In House
  • Formula:C18H16O8
  • Molecular weight:360.31
  • CAS No:20283-92-5
  • Appearance:Red orange powder
  • Identification:Passes all criteria tests
  • Unit:KG

LYNABIO Nigella Sativa Extract Powder

  • Latin name:Nigella glandulifera
  • CAS No :90064-32-7
  • Specifications:10:1
  • Part used:Seed
  • Appearance:Brown yellow powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Organic Graviola Fruit Extract Soursop Powder

  • Latin name:Annona Squamosa
  • CAS No :90604-49-2
  • Specifications:4:1
  • Part used:Fruit
  • Test Method:HPLC
  • Appearance:Fine yellow brown powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Organic High Pure Water Soluble Moringa Extract

  • Latin name:Moringa Olifeira
  • CAS No :93165-54-9
  • Specifications:D: E ratio = 10: 1, or min. 10% & 20% Saponins
  • Test Method:HPLC
  • Part used:leaves or bark or seeds
  • Appearance:Fine green powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Organic Orange Blossom Fragrance Powder

  • product name:orange blossom extract powder

LYNABIO Organic Orthosiphon Extract Java Tea Extract Powder

  • Latin name:Orthosiphon Stamineus
  • CAS No :989-51-5
  • Active Ingredient:Polyphenols
  • Specifications:40% Polyphenols
  • Part used:Whole plant
  • Test Method:UV-VIS
  • Appearance:Brown fine powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP
  • Unit:KG

LYNABIO Organic Plant Extract Powder Aloe Vera Extract

  • Latin name:Aloe Vera L.
  • CAS No:85507-69-3
  • Specifications:100:1 200:1
  • Plant of origin:Aloe Vera
  • Part used:Leaves
  • Appearance:Fine White Powder
  • Standard:GMP, Kosher, HALAL, ISO9001, HACCP