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LYNABIO-Organic Oyster Mushroom (Pleurotus Ostreatus) Extract

  • Botanical name:Pleurotus ostreatus (German: Austernseitling)
  • Product classification:Cultivated mushroom
  • Part used:Fruit body
  • Origin of raw material:China
  • Solvent:Water
  • Assay:30%-50% polysaccharide
  • Method of Production:Conventional
  • Processing in China:Grinding fruitbodies, metal detection ferrous 0,5-2mm,extracting with hot water, centrifuging, spray-drying
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LYNABIO-Oyster Mushroom (Pleurotus Ostreatus) Powder

  • Botanical name:Pleurotus ostreatus
  • Product classification:Cultivated mushroom
  • Part used:Fruit body
  • Origin of raw material:China
  • Solvent:Water
  • Method of Production:Conventional
  • Processing in China:Grinding fruitbodies, metal detection ferrous 0,5-2mm