High Quality Food Grade 99% Pure L-Ornithine Monohydrochloride
High Quality Food Grade 99% Pure L-Ornithine Monohydrochloride
- Product name:L-Ornithine Monohydrochloride
- Cas No:3184-13-2
- Assay:99.0-101.0%
- Description:White crystals or crystalline powder, odorless, characteristic taste
- Uses:Pharmaceutical, Dietary Supplement
- Standard:GMP, Kosher, HALAL, ISO9001, HACCP
- Unit:KG
Product Description
L-ornithine is one of the products of the action of the enzyme arginase on L-arginine, creating urea. Therefore, ornithine is a central part of the urea cycle, which allows for the disposal of excess nitrogen. Ornithine is recycled and, in a manner, is a catalyst. First, ammonia is converted into carbamoyl phosphate (phosphate-CONH2), which creates one half of urea.
L-ornithine, as a food nutrition fortifier, can not only supplement the nutritional deficiency of natural food, but also improve the nutritional composition and proportion in food, so as to meet the needs of people for nutrition.In addition, the use of food nutrition fortifier can supplement some nutrients, to achieve a special diet and the purpose of health.
BASIC ANALYSIS
| Analysis | Description | Test Method |
| Assay (dry basis) | 99.0～101.0% | HPLC |
| Loss on drying | Not More Than 0.20% | Dryer |
| Residue on ignition | Not More Than 0.10% | Ph. Eur. |
| Related substances | Not More Than 0.2% | Ph. Eur. |
| Endotoxin* | Less Than 6.0 EU/g | Ph. Eur. |
| State of solution(Transmittance) | Not Less Than 98.0% | Ph. Eur. |
| PH | 5.0～6.0 | Ph. Eur. |
| Specific rotation[α]20D | +23.0～+24.5° | Ph. Eur. |
| Ammonium (NH4) | Not More Than 0.020% | Ph. Eur. |
| Chloride (Cl) | 20.6～21.3% | Ph. Eur. |
| Sulfate (SO4) | Not More Than 0.020% | Ph. Eur. |
| Iron (Fe) | Not More Than 10 ppm | ICP-MS/AOAC 993.14 |
| Arsenic (As) | < 1 ppm | ICP-MS/AOAC 993.14 |
| Cadmium (Cd) | < 2 ppm | ICP-MS/AOAC 993.14 |
| Heavy metals (Pb) | Not More Than 10 ppm | ICP-MS/AOAC 993.14 |
| Mercury (Hg) | < 0.5 ppm | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | < 3,000 cfu/g | AOAC 990.12 |
| Total Yeast & Mold | < 300 cfu/g | AOAC 997.02 |
| E. Coli | < 10 cfu/g | AOAC 991.14 |
| Coliforms | < 10 cfu/g | AOAC 991.14 |
| Salmonella | Negative | ELFA-AOAC |
| Staphylococcus | < 10 cfu/g | AOAC 2003.07 |
Function
A monohydrochloride salt of L-ornithine. L-Ornithine is an important component in the urea cycle. It play a key role for ammonia metabolism. Widely used as an intermediate of medicines.